PREDICTABLY IRRATIONAL
Dan Ariely
Predictably Irrational: The Hidden Forces That Shape Our Decisions is a 2008 book by Dan Ariely, in which
he challenges readers' assumptions about making decisions based on rational thought.
CHAPTER 1 : The Truth about Relativity
In chapter 1, Ariely describes the ways in which people not
only compare things, but also compare things that are easily comparable. For
example, if given the following options for a holiday - Paris (with free
breakfast), Rome (with free breakfast), and Rome (no breakfast included), most
people would probably choose Rome with the free breakfast. The rationale is
that it is easier to compare the two options for Rome than it is to compare
Paris and Rome. Relativity helps people make decisions but it can also make
them miserable. People compare their lives to those of others, leading to
jealousy and envy. Ariely finishes the chapter by saying “the more we have, the
more we want” and his suggested
cure is to break the cycle of relativity.
The Fallacy of Supply and Demand
In chapter 2,
consumers purchase items based on value, quality or availability – often on all
three. The methods of appointing a value to an object with no previous value,
like the Tahitian black pearl, is susceptible to
irrational pricing. A value can be as easily (arbitrarily) assigned as by
having a fancy ad with “equally” precious items and a high price tag in a
window of a store on Fifth Avenue. When consumers buy
a product at a certain price, they become "anchored" to that price,
i.e. they associate the initial price with the same product over a period of
time. An anchor price of a certain object, say a plasma television, will affect
the way they perceive the value of all plasma televisions hence forth. Other
prices will seem low or high in relation to the original anchor. In other
words, decisions about future LCD television purchases become
coherent after an initial price has been established in the consumer's mind.
The Cost
of Zero Cost
In
chapter 3, Ariely explains how humans react to the words "free" and
"zero". Humans make decisions without rationalizing the outcomes of
their choices. To illustrate this point, Ariely conducted multiple experiments.
The outcome was consistent: when faced with multiple choices, the free option
was commonly chosen. With the opportunity to receive something for free, the
actual value of the product or service is no longer considered. Ariely claims,
“Most transactions have an upside and a downside, but when something is FREE!
we forget the downside. FREE! gives us such an emotional charge that we
perceive what is being offered as immensely more valuable than it really is.”
Ariely's
concept of "FREE!" applies not only to monetary and quantitative
costs, but also to time. We forgo some of our time when we wait in line for
free popcorn or to enter a museum on a free-entrance day. We could have been
doing something else at that time.
Being
Paid vs. A Friendly Favor
In
chapters 4 and 5, Ariely speaks in great detail of the differences between
social norms—which
include friendly requests with instant payback not being required—and market
norms—which account for wages, prices, rents, cost benefits, and repayment
being essential. Experiments also showed that offering a small gift would not
offend anybody (the gift falls into social norms), but mentioning the monetary
value of the gifts invokes market norms.
Ariely talks about
how social norms are making their way into the market norms. To illustrate, State Farm's slogan, “Like a
good neighbour, State Farm is there,” proves that companies are trying to
connect with people on a social level in order to gain trust and allow the
customer to overlook minor infractions. The author concludes that "money, as it turns out, is the most
expensive way to motivate people. Social norms are not only cheaper, but often
more effective as well.”
Emotion
in Decision Making
In chapter 6, Ariely
collaborated with close friend George
Loewenstein,
a professor of economics and psychology at Carnegie Mellon University. They determined that in an emotional state, the young
men were more likely to undergo an action that they would not normally consider.
High-emotion situations such as anger, frustration, and hunger have the
potential to trigger such effects on decision-making. In such situations our
behaviour is fully controlled by emotions. We are not the people we thought we
were. No matter how much experience we have we make irrational decisions every
time we are under the influence of such high emotions.
The
Problem of Procrastination (procrastination refers
to the act of replacing more urgent actions with tasks less urgent) and Self-control
In
chapter 7, over the last decade Americans have shown surprisingly little
self-control. Ariely blames this lack of self-control on people's two states in
which they make their judgements—cool state and hot state. In our cool state we
make rational long-term decisions, whereas in our hot state we give in to
immediate gratification and put off our decisions made in the cool state. With proper motivators such as deadlines and
penalties, people are more willing to meet deadlines or long-term goals. The
author states that based on his experience with his students, deadlines set by
authority figures such as teachers and supervisors make us start working on a
specific task earlier. If we set the deadlines ourselves, we might not perform
well. Moreover, we will not start making any progress towards the completion of
the task until the deadline approaches.
The High
Price of Ownership
In chapter 8, Ariely
discusses how we overvalue what we have, and why we make irrational decisions
about ownership. The idea of ownership makes us perceive the value of an object
to be much higher if we own the object. This illustrates the phenomenon of the endowment effect -- placing a higher
value on property once possession has been assigned.
Ariely gives three reasons why we do
not always think rationally when it comes to our possessions:
1. Ownership is such a
big part of our society that we tend to focus on what we may lose rather than
on what we may gain.
2. The connection we
feel to the things we own makes it difficult for us to dispose of them.
3. We assume that people
will see the transaction through our eyes.
To avoid the
endowment effect, Ariely suggests that we create a barrier between ourselves
and the material things we are tempted by daily.
The
Effect of Expectations
In
chapter 9, Ariely and several colleagues conducted a series of experiments to
determine whether previous knowledge can change an actual sensory experience. One of
the experiments was conducted in the Muddy Charles, one of the MIT's pubs.
Students visiting the pub tasted two types of beer -- Budweiser and the MIT Brew (which contains balsamic vinegar).
In the “blind test” the majority
preferred the altered brew, but when they were told in advance that it was
vinegar-laced, they chose the original Budweiser. Another group of students was
made aware of the vinegar content immediately after tasting both kinds of
drinks. However, they still reported that they preferred it, proving that
knowledge after the experience does not affect our sensory perceptions.
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